232 Ridge Rd, Olinda VIC 3788, Australia
Cuisine: Modern Australian
Price Guide: $27.5 to $33.2
Contact No.: 03 9751 2033
The Wild Oak is situated in picturesque Olinda, in the Dandenong Ranges, a 50 min scenic drive from Melbourne. The owner, award winning chef Ben Higgs, leads a passionate and dedicated team to provide diners with a truly unique culinary experience.
$10 corkage Per-bottle, BYO (Wine Only), Licensed, Outside dining area, Secure parking, Wheelchair access