Eat Well, Drink Well, Spend Less

Follow Us:  


Pier Restaurant

Payment Type Accepted

  • Cash icon
  • Amex icon
  • Visa icon
  • Mastercard icon
  • Diners icon
  • Eftpos icon

Pier Restaurant Opening Hours

  M T W T F S S
  • = Open
  • = Close
Seasonal Variations May Occur
Is This Your Venue?

594 New South Head Rd, Rose Bay NSW 2029, Australia

Cuisine: Modern Australian
Price Guide: $49 to $85

Contact No.: 02 9327 6561

Pier Restaurant Overview

Pier is internationally renowned and awarded as Australia’s finest seafood restaurant. In October 2005 Pier was revamped with a stunning new design that saw the addition of Pier’s Tasting Room to complement the restaurant. Pier’s success and reputation, lies in its attention to detail and approach to the entire dining experience. Chefs Greg Doyle and Grant King along with Pastry Chef Katrina Kanetani create Pier’s menu with the philosophy of only serving the finest seasonal produce available.

With service that is warm, inviting and knowledgeable, Pier combines details such as the Limoge plateware, Reidel glassware and Robert Welch cutlery to enhance the diner’s experience. Pier offers some of Sydney’s best water views creating one of Sydney’s ultimate dining experiences.

Pier Restaurant Features

Dress smart casual, Licensed, Outside dining area, Private dining area, Street parking, Water views, Wheelchair access

Pier Restaurant Map