320 Crown St, Surry Hills NSW 2010, Australia
Cuisine: Modern Australian
Price Guide: $29 to $36
Contact No.: 02 9332 2344
In March 2006, chef Brent Savage and sommelier Nick Hildebrandt opened Bentley Restaurant & Bar in Surry Hills. Bentley allows diners to enjoy modern and sophisticated food and wine in an informal and relaxed setting. Drawing influence from Modern European cuisine, the menu offers patrons a chance to drink and dine for tapas, lunch, diner and degustation.
In just two years Bentley Restaurant & Bar has earned a strong reputation and loyal following for offering a dining experience that is fresh, modern and original.
$15 corkage Per-bottle, BYO, Licensed, No dress code, Outside dining area, Secure parking, Smoking area, Street parking, Wheelchair access